We’re everything you think we are and much more.
Chances are you’ve been to one of our restaurants. You know the energy at Chuck E. Cheese’s (CEC). You’ve seen our people working to make sure “every guest leaves happy.” So, what’s it really like to work here? For starters, we work as a team and at CEC everyone is welcome on our team. Our staff – from Cast Members to management – reflect the communities we serve. We have lots of different people bringing diverse talent to our table and we wouldn’t have it any other way.
Everyone is welcome to share in the success of Chuck E. Cheese’s!
Work/Life Balance in a restaurant career? You’ll get used to it.
Sure it takes a lot of hard work to make sure “every guest leaves happy”. We know from experience that happy guests start with happy employees. No late-late nights and no early mornings that start before sunrise.
Looking for a part-time job that makes having fun a full-time experience, you know where to find it.
You know that amazing management opportunity you’ve been searching for? It’s ready when you are.
It takes an outstanding team to keep our company-owned restaurants up and running – and succeeding.
On May 19th, 2017 we celebrated our 40th Anniversary and set a new Guinness World Record for the most people blowing party blowers simultaneously (across multiple venues). We had over 12,500 people join in the party at 550+ Chuck E. Cheese’s locations nationwide to break the old record.